Here’s a little secret. The absolute best way to make something chocolate even more chocolaty is by adding coffee. It’s true.
When you add a little coffee to chocolate, you don’t get a ton of coffee flavor. Instead, you get a wonderful and intense chocolate essence. When we get that itch for chocolate, we turn to this shake. It’s easy, fast and chock-full of, you guessed it, chocolate!
Here’s the lineup: ice cream, coffee, chocolate chips and chocolate syrup.