The App We’re Bringing to Every Party: Bacon-Cheddar-Ranch Pinwheels

There are some flavor combinations that are so brilliant, we wonder how we ever lived without them—like bacon, cheddar and ranch. All three of these offer undeniable flavor on their own, but when paired together, the result is nothing less than perfect. The smokiness of bacon, the sharp flavor of cheddar and the zest of ranch combine like they were always meant to be together.

While this flavor combo shows up in all types of recipes, from sandwiches to baked potatoes, we found it’s also an excellent way to spice up a party! These pinwheels offer a ridiculously easy way to turn an irresistible dip into finger food.

To make these pinwheels, you’ll need cream cheese, Cheddar cheese, cooked bacon, ranch seasoning, flour tortillas, chives and a few seasonings.

In a large bowl, add the cream cheese, Cheddar cheese, bacon bits, ranch mix, chives and seasonings. Using a stand or electric mixer, beat the ingredients until thoroughly combined.

Divide the cream cheese mixture evenly among five Old El Paso™ tortillas. Spread evenly over the tortillas.

Tightly roll up the tortillas.

Slice into ½ inch slices.

The cheese, bacon bits and green chives add a pop of color so they look festive and taste delicious