How to Make Raspberry Sauce

Whether it’s topping a bowl of ice cream or a decadent homemade dessert, raspberry sauce is a delicious addition to any dish. Now you can make our mouth-watering Raspberry Sauce at home by following two simple steps. 

What you’ll need: 

• Ingredients for Raspberry Sauce
• 1-quart saucepan
• Strainer
• Bowl

How to: 

1. In 1-quart saucepan, mix sugar and cornstarch. Stir in water and raspberries with syrup.

2. Cook over medium heat, stirring constantly, until mixture thickens and boils, becoming translucent. Boil and stir 1 minute; strain sauce through strainer into bowl to remove seeds. Serve warm or cool.

To make strawberry sauce: Substitute frozen strawberries in syrup for the raspberries.