Enchilada Bubble Bake

By Jessica Walker
Created January 10, 2017
This Mexican casserole is full of flavor and comes together quickly for an easy and delicious weeknight dinner. MORE+ LESS-

In search of something easy, something quick and something full of flavor for dinner tonight? How about an easy casserole that combines the flavors of enchiladas with the crowd-pleasing protein of ground beef? 

The key ingredients are ground beef, black beans, enchilada sauce and biscuits.

Enchilada Bubble Bake ingredients

Your pizza cutter will be a handy tool for this casserole. Use it to cut each biscuit into quarters. Easy peasy!


Mix some browned hamburger with enchilada sauce, beans and a small can of tomato sauce.


Add the biscuit pieces and mix together, ensuring that the biscuits are evenly coated in sauce.


Pour in a 9 x 13 casserole dish and top with shredded cheese.


Pour in a 9 x 13 casserole dish and top with shredded cheese. Scoop and serve with some tortilla chips and a dollop of sour cream on the side. Easy, delicious and versatile!