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Enchilada Bubble Bake

This Mexican casserole is full of flavor and comes together quickly for an easy and delicious weeknight dinner.
By Jessica Walker
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In search of something easy, something quick and something full of flavor for dinner tonight? How about an easy casserole that combines the flavors of enchiladas with the crowd-pleasing protein of ground beef? 

The key ingredients are ground beef, black beans, enchilada sauce and biscuits.

Enchilada Bubble Bake ingredients

Your pizza cutter will be a handy tool for this casserole. Use it to cut each biscuit into quarters. Easy peasy!

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Mix some browned hamburger with enchilada sauce, beans and a small can of tomato sauce.

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Add the biscuit pieces and mix together, ensuring that the biscuits are evenly coated in sauce.

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Pour in a 9 x 13 casserole dish and top with shredded cheese.

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Pour in a 9 x 13 casserole dish and top with shredded cheese. Scoop and serve with some tortilla chips and a dollop of sour cream on the side. Easy, delicious and versatile!

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