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Enchilada Bubble Bake

By Jessica Walker
Created January 10, 2017
This Mexican casserole is full of flavor and comes together quickly for an easy and delicious weeknight dinner.

In search of something easy, something quick and something full of flavor for dinner tonight? How about an easy casserole that combines the flavors of enchiladas with the crowd-pleasing protein of ground beef? 

The key ingredients are ground beef, black beans, enchilada sauce and biscuits.

Enchilada Bubble Bake ingredients

Your pizza cutter will be a handy tool for this casserole. Use it to cut each biscuit into quarters. Easy peasy!


Mix some browned hamburger with enchilada sauce, beans and a small can of tomato sauce.


Add the biscuit pieces and mix together, ensuring that the biscuits are evenly coated in sauce.


Pour in a 9 x 13 casserole dish and top with shredded cheese.


Pour in a 9 x 13 casserole dish and top with shredded cheese. Scoop and serve with some tortilla chips and a dollop of sour cream on the side. Easy, delicious and versatile!