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  1. Do you know where I can find a grilling timetable?

    Sure! We have a grilling time table here: Grilling Timetable

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  2. I have 3 slow cookers: a 1 quart, 3 1/2 quart and a 5 quart. How will I know which one to use?

    Slow cookers work best if they are filled 1/2 to 2/3 full. for best results, use the size of slow cooker called for in the recipe.

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  3. Can I put a whole chicken in my slow cooker to cook it?

    No, this is not a food-safe procedure because the temperature inside the bird doesn't heat up fast enough to prevent bacterial growth. The same is true with meat loaf-neither should be prepared in a slow cooker..

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  4. When I add fresh herbs to the slow cooker my food ends up tasting bland. Why is that?

    Some herbs lose or change flavor during long hours of cooking. It's best to add them during the last hour of cooking.

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  5. Can you make hamburger helper in an electric skillet? At what temp?
    Hamburger Helper, made following the package directions, or recipes that use a skilletshould work just fine in an electric skillet. Electric skillets vary in size and wattage, but here's a general guide: brown meat/veggies at325-350;heat...
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  6. i know people usually use candy melts to dip icing but will icing do the trick?
    Cake pops are as fun to make as they are to share, and Betty hasmany recipes to choose from! Agreed, candy melts or coating is used most of the time, since a smooth shell is easily formed and it keeps the inside moist for a longer time. Also, the shell makes it more 'kid-proof' (less messy). Give melted frosting a try, as
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  7. What can I substitute for Gruyère cheese? I haven't a clue what Gruyère cheese is or what I could sub for same taste in Cheesy Biscuit Casserole.
    Gruyère cheese is a light yellow firm/hard cow's milk cheese that's mellow, buttery and nutty. It melts well and is often used in baked dishes (like theCheesy Biscuit Casserole),cheese fonduesand
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  8. Can I use egg white instead of whole egg in brownie mix? I plan on using apple sauce instead of oil too. Will it all work?
    The changes you're thinking about will work, but the question is how well you'll like the results (so subjective). Using egg white will change the texture of the brownie in a noticeable way - the texture will be a little more adhesive or sticky. If you're OKwith that change, increase eggs by 1 - ex.: if the directions call for 2 eggs, use 3 egg whites for the euivalent moisture. Replacing the oil with applesauce will now remove all the added fat. Fat makes...
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  9. I don't have a toothpick to see if cakes are done, can i use a chopstick?
    Now that's thinking creatively! But, I wouldn't go the chopstick route, and here's why: a chopstick is quite large in diameter. If your cake is underdone, something that thick poked into and removed from the center could cause the cake to quickly fall. A better choice would be a thin wooden skewer (think skewered appetizers), a wooden cocktail pick or a piece of uncooked thin spaghetti (yes, you read correctly). Just like a toothpick, if it comes out clean, the...
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  10. Is there a recipe for original chicken helper with mushroom rice that you baked? So yummy and I was sad when I could no longer find it in stores.

    When products I love disappear from shelves, I feel the same way!  :~(

    That said, Chicken with Rice and Mushrooms sounds similar, in that it starts with chicken pieces, uncooked rice and mushrooms/sauce.  You may want to adjust seasonings, or use the same amount of other chicken cuts - give it a try!

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  11. What can I do with a ham bone? Not a fan of pea soups.
    Oh, my, and I do look forward toSplit Pea Souppost Christmas! BUT, how about beans, wild rice, barley and/or veggies? Ham bones lend themselves to slow cookers, to easliy get the rest of the meat off the bone and flavor the broth. Break up the bone as much as possible before adding and cut up the ham when done. Here are several recipes to...
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  12. How long do i cook kielbasa and sauerkraut?
    You're not the first to ask a question; here's how a similarquestion was answered. This tasty combo is near and dear to my heart - my simple favorite way is slice the kielbasa and saute in a little oil with a chopped small onion and chopped unpeeled apple (adds sweetness) until the apples and onions are softened. Stir in drained sauerkraut along with 1 or 2 teaspoons...
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  13. Why won't my 4 Ingredient Toffee recipe harden? It was white instead of a tan color? This beginner needs help, what did I do wrong?
    I'm sorry your first try didn't work our very well becausethe4 Ingredient Toffeeis so good! Your comments about color and consistency lead me to believe the mixture was not cooked long enough. Did you use a candy thermometer and/or the cold water test? Either is key to great candy results. See
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  14. Is there a lower fat or cholesterol recipe for the Betty Crocker Super Moist cake mixes? I did not see on the back of the boxes.
    I'm glad you asked - all the SuperMoist cake mix directions for low cholesterol/low fat are now online and can be downloaded here.  These Cake Baking Tips might offer some new ideas for you, as well - Happy Cake Baking!
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  15. Where do you find seasoned skillet hashbrowns in the supermarket?
    Seasoned-Skillets potatoes is a dry mix and can be found next to other dry potato mixes at your supermarket.  Here are someinspiring hash brown recipes along with answers to related questions.  Good luck with your search!
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