Here is the recipe for making a pie crust using Bisquick.
Pat in the Pan Pie Crust
1 cup Bisquick® Original baking mix
1/4 cup margarine or butter, softened
2 tablespoons boiling water
1. Heat oven to 400º. Mix baking mix and margarine in medium bowl. Add boiling water; stirvigorously until very soft dough forms. Press dough firmly with hands dusted with bakingmix in 9-inch pie plate, bringing dough onto rim of plate. Flute if desired. Bake 8 to10 minutes or until light golden brown. Cool completely on wire rack.
Thanks for your question!
Answered on 3/17/2013 12:00:00 AM by Betty Kitchen Expert