The great taste of chicken tacos baked in a pie. Impossible? No, it's impossibly easy!
SAVE ON THIS RECIPE!
Don't forget to top it off. Serve slices of this savory pie with salsa, sour cream and chopped tomato, or go all out with guacamole and red pepper sauce.
Taco seasoning mix puts a fiesta in your mouth! You'll have enough left over to make this recipe again.
Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.
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