A dump cake is exactly what it sounds like—dump and bake! It isn’t fancy or glamorous, but what it lacks in appearance, it more than makes up for with taste. Serve it warm with a scoop of vanilla ice cream or whipped cream for a bowl of bright summertime flavor. If you’re looking for a easy substitute for strawberry-rhubarb pie, then this Strawberry-Rhubarb Dump Cake is for you!
It requires just 6 ingredients: strawberries, rhubarb, sugar, cornstarch, Betty Crocker yellow cake mix, and butter.