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Rainbow Chip Frosting "Dunkaroos"

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  • Prep 5 min
  • Total 5 min
  • Servings 12
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Reinvent a nostalgic snack using graham crackers and Betty Crocker™ Rich & Creamy rainbow chip frosting.
By Heather Baird
Updated Sep 20, 2016
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Ingredients

Steps

  • 1
    Spoon frosting into serving bowl. Place bowl in center of serving platter.
  • 2
    Break graham crackers at perforations; arrange around bowl of frosting.
  • 3
    Serve to delighted guests.

Tips from the Betty Crocker Kitchens

  • tip 1
    Graham crackers come in fun character shapes and flavors, so have fun picking out a few varieties to display alongside the frosting.
  • tip 2
    This recipe can be scaled down for a lunchtime or after-school treat. Use a mini sectioned storage container to pack 2 tablespoons frosting with 8 graham crackers for a single serving.

Nutrition

290 Calories, 9g Total Fat, 2g Protein, 51g Total Carbohydrate, 32g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
290
Calories from Fat
80
Total Fat
9g
14%
Saturated Fat
4g
19%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
240mg
10%
Potassium
70mg
2%
Total Carbohydrate
51g
17%
Dietary Fiber
1g
4%
Sugars
32g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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