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Mini Caramel Apple-Sugar Cookie Pizzas

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Betty Crocker Kitchens
Updated Nov 3, 2016
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These easy caramel-apple mini fruit pizzas are bound to be a hit. Easy to make, and fun to customize!

Mini Caramel Apple-Sugar Cookie Pizzas

  • Prep Time 45 min
  • Total 1 hr 25 min
  • Servings 18
  • Ingredients 11
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Ingredients

Cookies

Frosting

  • 3/4 cup butter, softened
  • 3 tablespoons caramel topping
  • 1/2 teaspoon vanilla
  • 1 1/4 cups powdered sugar

Topping

  • 3 medium apples, peeled, thinly sliced
  • 2 tablespoons caramel topping
  • M&M's® Minis™ chocolate candies, crushed mini pretzel twists, chopped nuts, chopped candy bars, candy sprinkles, as desired
Make With
Gold Medal Flour

Instructions

  • Step 
    1
    Heat oven to 375°F. In large bowl, stir Cookie ingredients with spoon until soft dough forms. Cut dough in half.
  • Step 
    2
    On floured surface, roll half of dough 1/4 inch thick. Cut with floured 3-inch round cutter. On ungreased large cookie sheets, place cutouts 2 inches apart.
  • Step 
    3
    Bake 6 to 8 minutes or until edges are lightly golden brown. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 20 minutes. Repeat steps with second half of dough, adding leftover pieces into the mix to reroll.
  • Step 
    4
    In medium bowl, beat 3/4 cup softened butter, 3 tablespoons caramel topping and the vanilla with spoon until blended. Beat in powdered sugar until smooth and spreadable.
  • Step 
    5
    Spread 1 rounded tablespoon frosting on each cookie; arrange apple slices on top. Drizzle 2 tablespoons caramel over cookies, and sprinkle with desired toppings. Serve immediately.

Nutrition

300 Calories
15g Total Fat
2g Protein
41g Total Carbohydrate
27g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
300
Calories from Fat
130
Total Fat
15g
23%
Saturated Fat
9g
44%
Trans Fat
1/2g
Cholesterol
45mg
15%
Sodium
200mg
9%
Potassium
55mg
2%
Total Carbohydrate
41g
14%
Dietary Fiber
0g
0%
Sugars
27g
Protein
2g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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