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Hard Lemonade Poptails

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Hard Lemonade Poptails
  • Prep 5 min
  • Total 5 hr 5 min
  • Servings 8
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They're fruity, they're frozen and they're incredibly fun. Just add strawberry-flavored schnapps to your favorite pink lemonade, freeze in cups, and discover a grownup way to enjoy a favorite summertime treat.
By Jessica Walker
Updated Mar 7, 2013

Ingredients

  • 8 small paper drinking cups
  • 2 cups prepared lemonade
  • 1/2 cup strawberry-flavored schnapps
  • 8 craft sticks (flat wooden sticks with round ends)

Steps

  • 1
    Into each paper cup, pour 1/4 cup lemonade and 1 tablespoon schnapps; stir.
  • 2
    Place small piece of foil over top of each cup. Make small slit in center of each piece of foil; insert stick. Place cups on tray. Freeze at least 5 hours.
  • 3
    Tear off paper cups and serve.

Tips from the Betty Crocker Kitchens

  • tip 1
    If you don’t want to add the alcohol, try any type of fruit juice.
  • tip 2
    You can also make these lemonade slushes by not freezing them hard and serving them with a spoon!

Nutrition

Nutrition Facts are not available for this recipe
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