MENU
  • Print
    180
  • Save
    86
  • Pinterest
    23
  • Email
    14
  • Facebook
    21

Banana Nut Cookies

  • Prep 25 min
  • Total 40 min
  • Servings 36
  • Save
    86
  • Pinterest
    23
  • Print
    180
  • Email
    14
  • Facebook
    21

This chewy cookie recipe offers a flavorful combination of banana, oats, walnuts and raisins - great for dessert. MORE + LESS -

Ingredients

2
cups old-fashioned oats
1
cup raisins
1
cup chopped walnuts
1/2
teaspoon salt
1 1/2
cups mashed bananas (about 3 medium)
1/3
cup vegetable oil
1
teaspoon vanilla

Steps

Hide Images
  • 1
    Heat oven to 350°F. In large bowl, mix oats, raisins, walnuts and salt. In medium bowl, mix bananas, oil and vanilla. Add banana mixture to dry ingredients, stirring until blended. Let stand 15 minutes.
  • 2
    Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls.
  • 3
    Bake 15 minutes or until lightly golden. Remove from cookie sheets to cooling racks.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
80
% Daily Value
Total Fat
4 1/2g
0%
Saturated Fat
0g
0%
Sodium
35mg
0%
Total Carbohydrate
9g
0%
Dietary Fiber
1g
0%
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Fruit; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment