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Betty Crocker Roasted Garlic Casserole Potatoes
roasted garlic casserole
  • roasted garlic casserole
Potatoes*, Corn Starch, Maltodextrin, Salt, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Palm Oil, Roasted Garlic*, Potassium Phosphate, Corn Syrup*, Onion*. Contains less than 0.5% of: Monosodium Glutamate, Vegetable Oil (canola, soybean and/or sunflower oil), Whey Protein Concentrate, Sugar, Mono and Diglycerides, Sodium Caseinate, Parsley*, Spice, Nonfat Milk, Silicon Dioxide (anticaking agent). Freshness Preserved by Sodium Bisulfite.*Dried
Nutrition Facts
Serving Size1/2 cup as pkgd (27g)
Amount Per ServingAs Packaged
Total Fat 1g2%
Saturated Fat 0g0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg0%
Sodium 380mg16%
Potassium 370mg11%
Total Carbohydrate 21g7%
Dietary Fiber 1g6%
Sugars 1g
Protein 2g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Thiamin 0%
Riboflavin 0%
Niacin 0%
Folic Acid 0%
Contains wheat and milk; may contain soy ingredients.

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