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All New Oat Flour Recipes

Created May 27, 2021
Whether you’re looking for a naturally gluten-free option or looking to switch up your kitchen routine, try baking with oat flour. Oat flour is simply flour made out of oats! While you can make your own, we love the time-saving option of Gold Medal™ Gluten-Free Oat Flour.

Oat flour provides a soft, fluffy texture to baked goods; it’s easy to see why people opt for this flour option. We’ve rounded up some of our must-make recipes using oat flour. Try making these oat flour recipes for a special dessert or a mid-week treat. You’ve got what it takes to make it incredible.