Whip up a batch of Betty’s Peppermint Sugar Cookie Bark in just three simple steps! It makes the perfect seasonal gift or just-for-you treat to bake at home. What you’ll need: Ingredients for Peppermint Sugar Cookie Bark Medium bowl Cookie sheet Foil How to: 1. Heat your oven to 375°F and line a large cookie sheet with foil. In a medium bowl, stir cookie mix, butter and egg until a soft dough forms. Press dough into a 12-inch square on cookie sheet. Bake 10-14 minutes or until light golden brown; cool. 2. Microwave white vanilla baking chips until smooth. Pour and spread over cooled cookie base. 3. Sprinkle with candy. Let stand until set, about 20 minutes. Gently break up cookie bark and store tightly covered until you’re ready to enjoy!