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Easy Chicken and Dumplings

Created January 10, 2017
There is no need to fear making dumplings with this super-easy recipe and step-by-step directions. Comfort food is less than 30 minutes away!

Chicken and dumplings is an ultimate comfort food, but it can be intimidating to a rookie cook like me. But after finding the Easy Chicken and Dumplings recipe from Betty Crocker, fears of mastering this comfort food can be conquered. I also was excited to see that it calls for Bisquick Heart Smart® mix, which cuts down on the fat but doesn’t sacrifice the flavor.

I will admit I am a picky eater. So I made a couple of changes to the recipe, like using condensed soup without the mushrooms and frozen corn instead of peas and carrots.

Chicken and Dumplings Recipe


In a saucepan, bring the milk, chicken, soup and vegetables to a boil.

Chicken and Dumplings Recipe


Add 1 cup Bisquick and 1/3 cup milk to a bowl.
Chicken and Dumplings Recipe

Stir together until a soft dough forms.

Chicken and Dumplings Recipe

Scoop a tablespoon of the dough and place gently on the top of the soup mixture. Just place the spoonfuls right on top of the mixture. They will sink in a little bit, but they still work!
Chicken and Dumplings Recipe

Cook, uncovered, for 10 minutes.

Chicken and Dumplings Recipe

Cover and cook for 10 minutes.
Chicken and Dumplings Recipe

Sprinkle with paprika and serve. You just made chicken and dumplings in less than 30 minutes! Pat yourself on the back, and enjoy this delicious comfort food!
Chicken and Dumplings Recipe
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