To me, a holiday isn’t a holiday unless homemade potato rolls are on the table. Take, for instance the time I drove, after work no less, from Detroit to Illinois to celebrate Thanksgiving at my sister’s. First thing I did when I walked in the door (after hugging everyone, of course)? I made up this dough! The upcoming Easter holiday is no exception, and in fact, there’s an even cuter way to serve this fuss-free dinner roll—in the shape of a bunny!
What you’ll need: