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Betty Crocker
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Tropical Peach Cobbler

Tropical Peach Cobbler

Cozy up to a warm cobbler of cool tropical fruits and a pinch of cinnamon.

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(17 Ratings)

17 Ratings

5 spoons 29%

4 spoons 24%

3 spoons 29%

2 spoons 6%

1 spoons 12%

Member Reviews (3)
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  • PREP TIME

    15 Min

  • TOTAL TIME

    55 Min

  • SERVINGS

    8

 

1
bag (1 lb) frozen sliced peaches, thawed, drained
1/2
cup sugar
1
tablespoon cornstarch
1
teaspoon ground cinnamon
1 3/4
cups Original Bisquick® mix
1/2
cup milk
3
tablespoons butter or margarine, melted
2
tablespoons sugar
1/2
cup dried tropical fruit mix
  • 1 Heat oven to 375°F. Spray bottom and side of 9-inch deep-dish pie plate or 8-inch square (2-quart) glass baking dish with cooking spray.
  • 2 In medium bowl, mix peaches, 1/2 cup sugar, the cornstarch and cinnamon. Spoon into pie plate.
  • 3 In same bowl, stir remaining ingredients until dough forms. Drop dough by 8 spoonfuls onto peach mixture.
  • 4 Bake 35 to 40 minutes or until fruit is bubbly and topping is deep golden brown and thoroughly baked. Spoon into individual serving dishes, peach side up. Serve warm.

Expert Tips

Serve with whipped topping and a sprinkle of toasted coconut.

Dried cherries or cranberries can be substituted for the tropical fruit.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 300
    • (Calories from Fat 80),
  • Total Fat 8g
    • (Saturated Fat 4g,
    • Trans Fat 1g),
  • Cholesterol 15mg;
  • Sodium 410mg;
  • Total Carbohydrate 52g
    • (Dietary Fiber 2g,
    • Sugars 35g),
  • Protein 3g;
Percent Daily Value*:
  • Vitamin A 8.00%;
  • Vitamin C 45.00%;
  • Calcium 8.00%;
  • Iron 8.00%;
Exchanges:
  • 1 Starch;
  • 1/2 Fruit;
  • 2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 1 1/2 Fat;
Carbohydrate Choices:
  • 3 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 3 of 3 Reviews View All
Posted 8/5/2011 7:09:58 PM REPORT ABUSE Snpdrgn said:
Rating:
Wait. When do you add the tropical fruit? With the "rest of the ingredients" with the Bisquick? I would think with the peaches, but it doesn't specify that. Topping? I love peach cobbler and this sounds like it could be fun.
This reply was: Helpful  Inspiring
Posted 8/19/2009 5:25:07 PM REPORT ABUSE
Rating:
What a refreshing cobbler. I usually make my husband the Bisquick peach cobbler made with canned sliced peaches. I will definately add this version to my favorites. Love Bisquick!
This reply was: Helpful  Inspiring
Posted 8/6/2009 11:13:44 AM REPORT ABUSE ironpot said:
Rating:
Wonderful for children or for some parties, but not for me. Way too much sugar! Suggest you eliminate all sugar from your recipe and substitute 2 Table spoons of brown sugar, sprinkled on top of the mixture just before you put it in the oven. We love that BISQUICK!!
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews View All
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