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Betty Crocker
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Peach Cobbler

Peach Cobbler

Whether you use canned, fresh or frozen peaches will probably depend on the time of year. Whatever the season, this homey dessert will bring you praises. Try this favorite from the Betty Crocker Kitchens tonight.

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(315 Ratings)

315 Ratings

5 spoons 60%

4 spoons 20%

3 spoons 11%

2 spoons 5%

1 spoons 3%

Member Reviews (91)
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  • PREP TIME

    10 Min

  • TOTAL TIME

    1 Hr 10 Min

  • SERVINGS

    6

 

1
cup Original Bisquick® mix
1
cup milk
1/2
teaspoon ground nutmeg
1/2
cup butter or margarine, melted
1
cup sugar
1
can (29 ounces) sliced peach, drained
  • 1 Heat oven to 375ºF.
  • 2 Stir together Bisquick mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.
  • 3 Bake 50 to 60 minutes or until golden.
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Expert Tips

Serve warm with ice cream, a drizzle with caramel topping and a sprinkling of toasted pecans--a delicious way to dazzle your family!

Sprinkle coarse decorating sugar over the dough before baking.

Double the recipe! Make as directed, except double all the ingredients and use a rectangular baking dish, 13x9x2 inches.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 430
    • (Calories from Fat 170 ),
  • Total Fat 19 g
    • (Saturated Fat 11 g,
  • Cholesterol 45 mg;
  • Sodium 410 mg;
  • Total Carbohydrate 63 g
    • (Dietary Fiber 2 g,
  • Protein 3 g;
Percent Daily Value*:
  • Vitamin A 32.00%;
  • Vitamin C 2.00%;
  • Calcium 8.00%;
  • Iron 6.00%;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 91 Reviews View All
Posted 12/13/2011 6:03:03 PM REPORT ABUSE Cathill said:
Rating:
DELICIOUS!!! And SO EASY to make!!
This reply was: Helpful  Inspiring
Posted 11/20/2011 2:31:22 PM REPORT ABUSE nikkirowe02 said:
Rating:
It came out amazing! it was delicious!!
This reply was: Helpful  Inspiring
Posted 11/14/2011 7:31:55 PM REPORT ABUSE Alluring321 said:
Rating:
I doubled the recipe... Next time I will use 1/2 cup less sugar. I also added a pinch of pumpkin pie spice (thanks the4thson) my family loved it.
This reply was: Helpful  Inspiring
1 - 3 of 91 Reviews View All
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