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Recipe

Nachos

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The ultimate in no-brainer nachos!

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( 28 Ratings)

28 Ratings

5 Stars 64%

4 Stars 18%

3 Stars

2 Stars

1 Stars 11%

Member Reviews ( 3 )

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PREP TIME 5 Min
TOTAL TIME 9 Min
SERVINGS 4

28: tortilla chips

1: cup shredded Monterey Jack or Cheddar cheese (4 ounces)

1/4: cup Old El Paso® chopped green chiles, if desired

1/4: cup Old El Paso® salsa (any variety)

Save $$$ on your favorite brands

1 Heat oven to 400º F. Line cookie sheet with aluminum foil.
2 Place tortilla chips on cookie sheet. Sprinkle with cheese and chilies.
3 Bake about 4 minutes or until cheese is melted. Top with salsa. Serve hot.

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Nutrition Information:

1 Serving (1 serving)

Calories 170

(Calories from Fat 110 ),

Total Fat 12 g

(Saturated Fat 6 g,

Cholesterol 25 mg;
Sodium 320 mg;
Total Carbohydrate 9 g

(Dietary Fiber 1 g,

Protein 8 g;

Percent Daily Value*:

Vitamin A 8 %;
Vitamin C 2 %;
Calcium 20 %;
Iron 4 %;

Exchanges:

1/2 Starch;
1 High-Fat Meat;
1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 3 Reviews View All

Posted 10/25/2007 10:07:29 AM REPORT ABUSE rcurtis said:

Rating:

I really enjoyed these and my family did too. What is so great about these is that you can be versatile and creative in the incredients that you place on the nachos.

This reply was: Helpful Inspiring

Posted 10/25/2007 10:07:29 AM REPORT ABUSE rcurtis said:

Rating:

I really enjoyed these and my family did too. What is so great about these is that you can be versatile and creative in the incredients that you place on the nachos.

This reply was: Helpful Inspiring