Warm up with a mug of our delicious cider made with cranberry juice, apple cider, brown sugar and cinnamon. For an adult version, add some spiced rum or cinnamon schnapps!
January 26, 2011
quarts apple cider
quarts cranberry juice (not cocktail, no sugar added)
cup packed brown sugar
teaspoons whole cloves
Spiced rum or cinnamon schnapps, if desired
orange, thinly sliced
In 4-quart saucepan, mix all ingredients. Heat to boiling. Reduce heat; simmer uncovered 15 minutes. Strain.
Pour into stemmed mugs and add a shot of spiced rum or cinnamon schnapps if desired.
Garnish with fresh orange slices. Serve hot.
"This is my favorite hot drink to serve at holiday parties. It’s easy to mix up and have ready when guests arrive, and it makes the whole house smell wonderful. For a little extra zip, add a shot of spiced rum or cinnamon schnapps to each mug." - Andrea Meyers
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:0 Starch; 1/2 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
Hot Cranberry-Apple Cider