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Peanut Butter Lovers Brookie Bars

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  • Prep 15 min
  • Total 2 hr 55 min
  • Servings 16
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These loaded peanut butter cookie brownies are topped with Reese’s™ pieces candy and peanut butter Oreo™ pieces, taking them over the top.
Updated May 23, 2022
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Ingredients

Steps

  • 1
    Heat oven to 350°F. Line 8-inch square pan with nonstick foil, leaving enough hanging over sides of pan for easy removal.
  • 2
    Make brownie batter as directed on box; spread in bottom of pan. In separate medium bowl, make peanut butter cookie dough as directed on box; stir in chocolate chips. Drop cookie dough by rounded tablespoons on top of brownie batter. Top with Oreo™ cookie pieces and Reese’s™ pieces candy.
  • 3
    Bake 35 to 38 minutes or until cookie is lightly browned and toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely, about 2 hours.

Tips from the Betty Crocker Kitchens

  • tip 1
    For easier cutting, use a plastic knife sprayed with cooking spray, or wipe knife clean with a paper towel after each cut.
  • tip 2
    Regular Oreo™ cookies also work in this recipe.

Nutrition

270 Calories, 13g Total Fat, 3g Protein, 34g Total Carbohydrate, 22g Sugars

Nutrition Facts

Serving Size: 1 Bar
Calories
270
Calories from Fat
120
Total Fat
13g
20%
Saturated Fat
4 1/2g
23%
Trans Fat
0g
Cholesterol
15mg
6%
Sodium
170mg
7%
Potassium
95mg
3%
Total Carbohydrate
34g
11%
Dietary Fiber
1g
4%
Sugars
22g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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