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Ham and Cheese Tortilla Roll-Ups

ham and cheese tortilla roll-ups Lunch Southwestern
Ham and Cheese Tortilla Roll-Ups
  • Prep 10 min
  • Total 10 min
  • Servings 5

You have ever-so-easy Southwest flavor going when you make a creamy cheese and corn filling that you wrap up with ham slices and flour tortillas.

Updated September 16, 2016

Ingredients

  • 1 1/2
    cups shredded Cheddar cheese (6 ounces)
  • 1/4
    cup mayonnaise or salad dressing
  • 1/4
    cup sour cream
  • 1
    can (11 ounces) vacuum-packed whole kernel corn or whole kernel corn with red and green peppers, drained
  • 10
    Old El Paso™ flour tortillas (6 inches in diameter)
  • 10
    slices (1 ounce each) deli fully cooked ham
  • Cilantro sprig, if desired

Steps

  • 1
    Mix cheese, mayonnaise, sour cream and corn.
  • 2
    Top each tortilla with 1 slice ham. Spread 2 tablespoons corn mixture over ham. Top with cilantro. Roll up.

  • Terrific idea for picnics! Tote the cheese mixture along with the remaining ingredients, and put them together when you reach your picnic site.
  • Choose flour tortillas in Southwest flavors when you entertain with this easy, delicious wrap sandwich. Everyone gets to choose his or her favorite flavor or color.

Nutrition Facts

Serving Size: 1 Serving
Calories
440
Calories from Fat
245
% Daily Value
Total Fat
27 g
Saturated Fat
11 g
Cholesterol
80 mg
Sodium
1220 mg
Potassium
340 mg
Total Carbohydrate
27 g
Dietary Fiber
2 g
Protein
24 g
% Daily Value*:
Vitamin A
12%
12%
Vitamin C
2%
2%
Calcium
22%
22%
Iron
12%
12%
Exchanges:
2 Starch; 3 High-Fat Meat;
*Percent Daily Values are based on a 2,000 calorie diet.

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