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Easy Sloppy Joe Bake

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Easy Sloppy Joe Bake
  • Prep 15 min
  • Total 45 min
  • Servings 12
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Dinner ready in 45 minutes! Enjoy this easy sloppy joe that’s made using Bisquick® mix and beef - a delicious meal.
Updated Oct 1, 2010

Ingredients

  • 2 pound ground beef
  • 2 medium onions, chopped (1 cup)
  • 2 cans (15.5 ounces each) original sloppy joe sauce
  • 2 cups shredded Cheddar cheese (8 ounces)
  • 2 cups Original Bisquick™ mix
  • 1 cup milk
  • 2 eggs

Steps

  • 1
    Heat oven to 400°. Cook beef and onions in ovenproof 12-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in sloppy joe sauce. Sprinkle with cheese.
  • 2
    Stir remaining ingredients until blended. Pour over beef mixture. If skillet is not ovenproof, cover handle with aluminum foil.
  • 3
    Bake uncovered about 30 minutes or until golden brown.

Tips from the Betty Crocker Kitchens

  • tip 1
    For a change of pace, use 2 pounds of bulk pork sausage or ground chicken or turkey instead of the ground beef. As a time-saver, use 1 cup frozen chopped onion or 1/4 cup instant minced onion instead of the fresh onion. Garnish this easy supper with slices of crisp, juicy apples.

Nutrition

375 Calories, 23g Total Fat, 23g Protein, 20g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
375
Calories from Fat
205
Total Fat
23g
Saturated Fat
10g
Cholesterol
100mg
Sodium
920mg
Total Carbohydrate
20g
Dietary Fiber
1g
Protein
23g
% Daily Value*:
Iron
14%
14%
Exchanges:
1 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.
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