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Betty Crocker™ Creamy White Rich & Creamy Frosting

Betty Crocker™ Creamy White Rich & Creamy Frosting - Front

About This Item

Frosting is the perfect gluten free topping for your cake, cupcakes or cookies. Top with fruit, sprinkles, and more.
  • FROSTING MIX: Add a delicious, gluten free, rich and creamy white frosting to your 2-layer cake. Top it off with fruit, sprinkles and more to make a perfect dessert both kids and adults will love
  • QUICK AND EASY: It's easy to spread and perfect for cakes, cupcakes and cookies
  • ENDLESS OPTIONS: Add your own twist by trying tested and trusted Betty Crocker recipes
  • HOMEMADE TASTE: The Red Spoon is my promise of great taste, quality, and convenience; This is a product you and your family will enjoy, I guarantee it - Betty Crocker
  • BOX CONTAINS: 16 oz

Ingredients

Sugar, Palm Oil, Water, Corn Syrup, Corn Starch. Contains 2% or less of: Salt, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Artificial Flavor, Citric Acid. Freshness Preserved by Potassium Sorbate.

Allergy Information

MAY CONTAIN MILK INGREDIENTS.

Nutrition Facts

Serving Size
2 tbsp (33g)
Amount Per Serving As Packaged Calories
140
% Daily Value
Total Fat  5g7%
Saturated Fat  2.5g13%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  70mg3%
Total Carbohydrate  23g8%
Sugars  19g
Incl. 19g Added Sugars  38%
Protein  0g
Not a significant source of Vitamin D, Calcium, Iron, and Potassium

Prep Instructions

One tub frosts: 

One 13x9-inch cake, One 8- or 9-inch cake, 2-layer cake or 24 to 32 cupcakes
Cool cake completely before frosting.
Store cake LOOSLY covered.
Cover and refrigerate leftover frosting up to 30 days.
tip: stir room-temperature frosting.