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Betty Crocker™ Cream Cheese Rich & Creamy Frosting - Front

Betty Crocker™ Cream Cheese Rich & Creamy Frosting

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How will you enjoy the rich, decadent flavor of our creamy and delicious frosting? Betty Crocker Gluten Free Cream Cheese Frosting perfectly tops all your cakes, cupcakes and cookies for the whole family to enjoy. Just pop open the can, spread the frosting and share! Instant gluten-free gratification! For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes. And today, you can still find that same simple goodness — those same products you grew up with — on grocery shelves around the world.

About This Item

  • CREAM CHEESE FROSTING: A delicious, gluten-free cream cheese frosting that's perfect for cakes, cupcakes and cookies
  • QUICK AND EASY: Just pop open the can, spread the frosting, and enjoy
  • ENDLESS OPTIONS: Add your own twist by trying tested and trusted Betty Crocker recipes
  • A TRUSTED FAVORITE: Betty Crocker brings you the same fresh-baked favorites you've known and loved all your life
  • BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker. Download the Box Tops App to learn more & start earning cash for schools in need today.
  • BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker. Download the Box Tops App to learn more & start earning cash for schools in need today.

Ingredients

SUGAR, PALM OIL, WATER, CORN SYRUP, CORN STARCH. CONTAINS 2% OR LESS OF: SALT, MONOGLYCERIDES, POLYSORBATE 60, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, NATURAL FLAVOR, CITRIC ACID, YELLOWS 5 & 6. FRESHNESS PRESERVED BY POTASSIUM SORBATE.

Allergy Information

CONTAINS MILK INGREDIENTS.

Nutrition Facts

Serving Size
2 tbsp (33g)
Amount Per Serving As Packaged Calories
140
% Daily Value
Total Fat  5g7%
Saturated Fat  2.5g13%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  70mg3%
Total Carbohydrate  23g8%
Sugars  19g
Incl. 19g Added Sugars  39%
Protein  0g
Not a significant source of Vitamin D, Calcium, Iron, and Potassium

Prep Instructions

One tub frosts:
One 13x9-inch cake
or: One 8- or 9-inch
2-layer cake
or: 24 to 32 cupcakes
Instructions:
Cool cake completely
before frosting.
Stir room-temperature frosting.
Store cake LOOSELY
covered.
Cover and refrigerate
leftover frosting up to
30 days.