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Bisquick™ Original Pancake & Baking Mix - Front

Bisquick™ Original Pancake & Baking Mix

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Make quick and easy family breakfast favorites with Betty Crocker Bisquick Original Pancake & Baking Mix. This versatile baking mix can be used for biscuits, muffins, pancakes, waffles and even pie. From hot, fluffy pancakes to moist, crumbly muffins, bake restaurant-worthy breakfast dishes with this all-purpose baking mix. Just add milk and eggs to start crafting a family-friendly breakfast spread. Serve your creations with a buffet of delicious toppings like syrups, whipped cream, sliced fruit, peanut butter and more. It's time to start a new family tradition. Bisquick has been creating family favorites since 1931. Use Betty Crocker Bisquick Original Pancake & Baking Mix for delicious and easy-to-prepare breakfast dishes for any time of the day.

About This Item

  • PANCAKE MIX: Baking mix that makes fluffy, mouthwatering pancakes, waffles and more
  • QUICK AND EASY: Just add milk and eggs, pour onto griddle, and start crafting
  • INGREDIENTS: This all-purpose baking mix contains no artificial flavors and no artificial colors
  • ENDLESS OPTIONS: Personalize your breakfast favorites with fruits, nuts or chocolate chips
  • BOX CONTAINS: 40 oz. box makes about 60 pancakes


Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Corn Starch, Leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), Dextrose, Vegetable Oil (palm, sunflower, canola, and/or high oleic soybean oil), Sugar, Salt, Monoglycerides.

Allergy Information


Nutrition Facts

Serving Size
1/3 cup mix (41g)
Amount Per Serving As Packaged Calories
% Daily Value
Total Fat  1.5g2%
Saturated Fat  0.5g3%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  380mg16%
Total Carbohydrate  30g11%
Dietary Fiber  < 1g3%
Sugars  2g
Incl. 2g Added Sugars  4%
Protein  3g
Calcium  80mg6%
Iron  1.5mg8%
Not a significant source of Vitamin D and Potassium

Prep Instructions

2 cups Original Bisquick Baking Mix
2/3 cup milk
1. Drop by spoonfuls onto boiling stew or soup.
2. Reduce heat; cook uncovered 10 min.
3. Cover; cook 10 min longer.
10 servings
2 cups Original Bisquick™ Baking Mix
1 cup milk
2 tablespoons vegetable oil
2 eggs
1. Stir ingredients until blended. PANCAKE STEPS makes 14 pancakes
2. Pour slightly less than 1/4 cupfuls onto hot greased griddle.
3. Cook until edges are dry; about 1 minute 30 seconds. Turn; cook 1 minute 30 seconds or until golden.
WAFFLE STEPS makes 8 (4-inch) waffles
2.Pour onto center of hot greased waffle maker; close lid.
3.Bake about 5 min or until steaming stops. Carefully remove waffle.
For thinner pancakes, increase milk to 1 1/3 cups.
High Altitude (3500-6500 ft): No change.
The Ultimate Pancake
Just add the following ingredients to Step 1 of our Classic Pancakes recipe
3 tablespoons sugar
2 teaspoons baking powder
1 teaspoon vanilla extract
CLASSIC BISCUITS makes 8 biscuits
2 cups Original Bisquick™ Baking Mix
2/3 cup milk
1 tablespoon vegetable oil
1. Heat oven to 450°F. Stir ingredients until soft dough forms.
2. Drop dough by spoonfuls onto ungreased cookie sheet.
3. Bake 11 to 13 minutes or until golden brown.
High Altitude (3500-6500 ft): No change.