Lime and mandarin oranges are the keys to a sweet and tangy slaw that serves a crowd.
bag (16 oz ) coleslaw mix (shredded cabbage and carrots)
can (11 oz) mandarin orange segments, drained
medium green onions, chopped (2 tablespoons), if desired
container (6 oz) Yoplait Original 99% Fat Free Key lime pie yogurt
cup mayonnaise or salad dressing
teaspoon grated lime peel
tablespoon fresh lime juice
cup whole cashews
In large bowl, mix coleslaw mix, mandarin oranges and onions.
In small bowl, mix yogurt, mayonnaise, lime peel and lime juice; gently fold into coleslaw mixture. Refrigerate at least 15 minutes but no longer than 4 hours to blend flavors.
Just before serving, sprinkle with cashews. Cover; refrigerate any remaining coleslaw.
Honeydew melon, chopped cauliflower or sticks of jicama could also be added to this coleslaw, if you like.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- 4 1/2g
- 4 1/2%
- (Saturated Fat
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.