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Peas with Mushrooms and Thyme

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Organic peas, fresh mushrooms, olive oil and thyme make a tasty side dish in just 10 minutes!

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(12 Ratings)

12 Ratings

5 spoons 50%

4 spoons

3 spoons 33%

2 spoons

1 spoons

Member Reviews (2)

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PREP TIME
10 Min
TOTAL TIME
10 Min
SERVINGS
6

1: tablespoon olive or vegetable oil

1: medium onion, diced (1/2 cup)

1: cup sliced fresh mushrooms

1: bag (16 oz) Cascadian Farm® frozen organic garden peas

1/4: teaspoon coarse salt (kosher or sea salt)

1/8: teaspoon white pepper

1: teaspoon chopped fresh or 1/4 teaspoon dried thyme leaves

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1 In 10-inch skillet, heat oil over medium heat. Cook onion and mushrooms in oil 3 minutes, stirring occasionally. Stir in peas. Cook 3 to 5 minutes, stirring occasionally, until tender.
2 Sprinkle with salt, pepper and thyme. Serve immediately.

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Expert Tips

Purchase presliced mushrooms in the produce section of your supermarket.

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Nutrition Information:

1 Serving (1 Serving)

Calories 80

(Calories from Fat 20),

Total Fat 2 1/2g

(Saturated Fat 0g,
Trans Fat 0g),

Cholesterol 0mg;
Sodium 150mg;
Total Carbohydrate 11g

(Dietary Fiber 3g,
Sugars 4g),

Protein 4g;

Percent Daily Value*:

Vitamin A 30.00%;
Vitamin C 6.00%;
Calcium 2.00%;
Iron 6.00%;

Exchanges:

0 Starch;
0 Fruit;
1/2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
1 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 2 of 2 Reviews View All

Posted 3/27/2010 5:21:19 PM REPORT ABUSE Cronniss said:

Rating:

I did a variation of this recipe with a bag of frozen mixed veggies, and oh did it turn out wonderful! Fresh onion & mushrooms with the veggies made all the difference! I'm sure that if all of the vegitables were fresh it would be even better.

This reply was: Helpful Inspiring

Posted 10/8/2007 11:11:22 AM REPORT ABUSE Christina222 said:

Rating:

You can use fresh peas but for faster results I used canned and it was very tasty I did use fresh mushrooms though because they were presliced. It was fast and even my husband liiked it.

This reply was: Helpful Inspiring