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Recipe

Peach and Raspberry Cobbler

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Dessert doesn't get any better than a favorite fruit combo transformed into an easy, warm-from-the-oven cobbler!

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( 101 Ratings)

101 Ratings

5 Stars 60%

4 Stars 26%

3 Stars

2 Stars

1 Stars

Member Reviews ( 27 )

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PREP TIME 20 Min
TOTAL TIME 50 Min
SERVINGS 8

2 1/2: cups sliced fresh peaches

2: cups fresh raspberries

1/2: cup granulated sugar

1: tablespoon cornstarch

1: teaspoon ground nutmeg

2: cups Original Bisquick® mix

1/2: cup milk

3: tablespoons butter or margarine, melted

2: tablespoons packed brown sugar

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1 Heat oven to 375°F. Lightly butter bottom and side of 9x1 1/2-inch deep-dish pie plate or 2-quart casserole.
2 Mix peaches, raspberries, granulated sugar, cornstarch and nutmeg in large bowl. Let stand 10 minutes. Spoon into pie plate.
3 Stir together remaining ingredients in same bowl until dough forms. Drop dough by spoonfuls onto fruit mixture. Bake 25 to 30 minutes or until fruit is bubbly and topping is deep golden brown and thoroughly baked.

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Nutrition Information:

1 Serving (1 Serving)

Calories 270

(Calories from Fat 80 ),

Total Fat 9 g

(Saturated Fat 4 g,

Cholesterol 15 mg;
Sodium 460 mg;
Total Carbohydrate 45 g

(Dietary Fiber 4 g,

Protein 3 g;

Percent Daily Value*:

Vitamin A 6 %;
Vitamin C 8 %;
Calcium 8 %;
Iron 6 %;

Exchanges:

1 Starch;
2 Fruit;
1 1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 27 Reviews View All

Posted 5/23/2012 11:59:41 PM REPORT ABUSE Missiebakes said:

Rating:

I loved the combination of peaches and raspberries but found the cobbler a little dry and not enough flavor. I would add regular sugar to the dry ingredients next time and a little cinnamon to the fruit.

This reply was: Helpful Inspiring

Posted 8/14/2011 7:13:41 PM REPORT ABUSE supercheese said:

Rating:

Very good! I was out of cornstarch and used flour, not quite the results I expected, but it was still very good! The peach and reasberry flavors do not overpower each other and work very well together. Yummy!

This reply was: Helpful Inspiring

Posted 8/9/2011 5:02:57 PM REPORT ABUSE mommillerds said:

Rating:

I have used this recipe countless times. It is one of my families favorite cobblers. However, I eliminated the nutmeg and used about a 1/2 tsp of cinnamon instead. It is awesome especially if served warm with vanilla ice cream. Yum!

This reply was: Helpful Inspiring