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Mixed Berry Cheesecake Smoothie Parfaits

 1 Ratings
1 Comments
  • Prep Time 0 min
  • Total Time 10 min
  • Servings 2
  • Save
    1K
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Yoplait® Smoothie is combined with cream cheese and layered with granola bars and fresh strawberries--Yum!

Ingredients

3/4
cup fat-free (skim) milk
1/4
cup strawberry cream cheese
1
pouch (4.5 oz) Yoplait® Smoothie Greek mixed berry
1
cup chopped fresh strawberries
2
Nature Valley™ oats 'n dark chocolate crunchy granola bars (1 pouch from 8.94-oz box), coarsely crushed
Whipped cream topping in aerosol can, if desired

Directions

  • 1 In blender, place milk, cream cheese and contents of smoothie pouch. Cover; blend on high speed 1 minute to 1 minute 30 seconds, stopping to scrape sides as necessary, until smooth.
  • 2 Pour about 1/2 cup mixture in each of 2 glasses. Top each with about 1/4 cup strawberries and 1 heaping tablespoonful crushed granola bar. Repeat. Top with whipped topping. Serve immediately.

Expert Tips

Really short on time? Just stir the crushed granola bars and strawberries into the smoothie.

Plain cream cheese or light cream cheese can be used in place of the strawberry cream cheese.

Look for Yoplait® Smoothies in the freezer section of your grocery store, usually near the frozen fruit.

To easily crush granola bars, use rolling pin to crush bars before unwrapping.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
300
Calories from Fat
110
% Daily Value
Total Fat
12g
18%
Saturated Fat
5g
27%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
240mg
10%
Potassium
300mg
9%
Total Carbohydrate
39g
13%
Dietary Fiber
4g
17%
Sugars
12g
Protein
9g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
100%
100%
Calcium
20%
20%
Iron
4%
4%
Exchanges:
1/2 Starch; 1/2 Fruit; 1 Other Carbohydrate; 1 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

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