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Easy Chocolate Glaze

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Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.
Updated May 25, 2011
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Ingredients

  • 1/2 cup semisweet chocolate chips
  • 2 tablespoons butter or margarine
  • 2 tablespoons corn syrup

Steps

  • 1
    Place chocolate chips, butter and corn syrup in 2-cup microwavable measuring cup. Microwave uncovered on Medium (50%) 1 to 2 minutes or until chocolate can be stirred smooth.

Nutrition

Nutrition Facts are not available for this recipe
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