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Recipe

Cowboy Casserole

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Beef, beans and barbecue sauce are topped with biscuits to satisfy hungry cowboy appetites.

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( 103 Ratings)

103 Ratings

5 Stars 46%

4 Stars 31%

3 Stars 12%

2 Stars

1 Stars

Member Reviews ( 53 )

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PREP TIME 15 Min
TOTAL TIME 45 Min
SERVINGS 6

1: lb lean (at least 80%) ground beef

1: can (16 oz) baked beans

1/2: cup barbecue sauce

2: cups Original Bisquick® mix

2/3: cup milk

1: tablespoon butter or margarine, softened

1/2: cup shredded Cheddar cheese (2 oz)

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1 Heat oven to 425°F. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
2 Stir baked beans and barbecue sauce into beef. Heat to boiling, stirring occasionally. Pour into ungreased 2-quart casserole.
3 Meanwhile, in medium bowl, stir Bisquick mix, milk and butter until soft dough forms.
4 Drop dough by 12 spoonfuls onto beef mixture.
5 Bake uncovered 18 to 22 minutes or until topping is golden brown. Sprinkle with cheese. Bake about 3 minutes longer or until cheese is melted.

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Nutrition Information:

1 Serving (1 Serving)

Calories 470

(Calories from Fat 180),

Total Fat 20g

(Saturated Fat 8g,
Trans Fat 1 1/2g),

Cholesterol 70mg;
Sodium 1230mg;
Total Carbohydrate 48g

(Dietary Fiber 5g,
Sugars 14g),

Protein 23g;

Percent Daily Value*:

Vitamin A 20 %;
Vitamin C 2 %;
Calcium 20 %;
Iron 30 %;

Exchanges:

2 Starch;
0 Fruit;
1 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 53 Reviews View All

Posted 2/26/2012 4:14:04 PM REPORT ABUSE Catanne11 said:

Rating:

My whole family absolutley loved this!!! The second time I made it I added 8oz of mini smoked sausages cut into thirds. Once again everyone in my family loved it. I will definately be adding this to my monthly meal rotation for the family.

This reply was: Helpful Inspiring

Posted 1/22/2012 9:25:36 PM REPORT ABUSE muffin25 said:

Rating:

Just made tonight, and hubby loved! I noticed some people said it was too sweet, so I would suggest a little mustard or using regular bbq sauce and regular baked beans instead of special sweet varieties. I used bush's homestyle baked beans and sweet baby rays bbq sauce (award winning type). I also added an onion, some garlic salt, a little extra bbq sauce, and about 2 tbsp regular mustard. I used smaller spoonfuls of bisquick mix, and baked for 20 min. Turned out perfect!

This reply was: Helpful Inspiring

Posted 12/10/2011 7:01:25 PM REPORT ABUSE Soozoo said:

Rating:

All of my boys (ages 2, 4, and 43) liked this one -- gobbled it up with no complaints about cleaning their plates. I used my grocery store's meatloaf mix (beef, pork, and veal) rather than regular ground beef for a little more flavor. Also added about half a small bag of frozen corn with the baked beans and BBQ sauce. The corn gave the casserole a nice texture and I like to sneak in a few more veggies wherever I can. We'll definitely add this to our regular dinner rotation.

This reply was: Helpful Inspiring