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Cheese-Garlic Biscuits

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Do you have 15 minutes to spare? Surprise your family by baking a batch of these restaurant-style biscuits!

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(454 Ratings)

454 Ratings

5 spoons 66%

4 spoons 15%

3 spoons

2 spoons

1 spoons

Member Reviews (139)

afa7e3c4-f295-4384-9524-688e338f08d8

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PREP TIME
5 Min
TOTAL TIME
15 Min
SERVINGS
9

2: cups Original Bisquick® mix

2/3: cup milk

1/2: cup shredded Cheddar cheese (2 ounces)

2: tablespoons butter or margarine

1/8: teaspoon garlic powder

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1 Heat oven to 450ºF.
2 Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
3 Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.

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Email This Recipe

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Expert Tips

Double the garlic hit by replacing the 2 tablespoons butter with garlic butter.

Cut warm biscuits horizontally in half, and fill with scrambled eggs and a slice of cheese for Cheese-Garlic Breakfast Sandwiches.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 160

(Calories from Fat 70 ),

Total Fat 8 g

(Saturated Fat 3 g,

Cholesterol 10 mg;
Sodium 460 mg;
Total Carbohydrate 17 g

(Dietary Fiber 0g,

Protein 4 g;

Percent Daily Value*:

Vitamin A 4.00%;
Vitamin C 0.00%;
Calcium 10.00%;
Iron 4.00%;

Exchanges:

1 Starch;
2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 139 Reviews View All

Posted 1/5/2012 2:45:12 PM REPORT ABUSE ronsc88 said:

Rating:

If you add 1cup cheese and 1/2tsp. of garlic to the receipt, the taste is improved. They are just like the biscuits at red lobster. We enjoy the biscuits at many of our meals.

This reply was: Helpful Inspiring

Posted 12/28/2011 2:28:41 PM REPORT ABUSE dreamycooker said:

Rating:

These were pretty bland. Definitely a bit disappointed. They mostly just tasted like biscuits. I even added about a 1/2 tsp of garlic to the dough, and a little more cheese (it was Mexican cheese instead of cheddar). Maybe will try even more garlic in the dough and sharp cheddar cheese next time...

This reply was: Helpful Inspiring

Posted 11/17/2011 2:47:42 PM REPORT ABUSE OliviaJMom said:

Rating:

OMG!!! Our family LOVES these!! We are having them for the 3rd time this week. Tonight I am making a Roast Beef dinner and these will be the perfect biscuit. I have made a slight change, I mix in onion powder and parsley to the butter. Delish!

This reply was: Helpful Inspiring