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Recipe

Cheese-Garlic Biscuits

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Do you have 15 minutes to spare? Surprise your family by baking a batch of these restaurant-style biscuits!

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( 463 Ratings)

463 Ratings

5 Stars 66%

4 Stars 15%

3 Stars 10%

2 Stars

1 Stars

Member Reviews ( 151 )

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PREP TIME 5 Min
TOTAL TIME 15 Min
SERVINGS 9

2: cups Original Bisquick® mix

2/3: cup milk

1/2: cup shredded Cheddar cheese (2 ounces)

2: tablespoons butter or margarine

1/8: teaspoon garlic powder

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1 Heat oven to 450ºF.
2 Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
3 Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.

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Expert Tips

Double the garlic hit by replacing the 2 tablespoons butter with garlic butter.

Cut warm biscuits horizontally in half, and fill with scrambled eggs and a slice of cheese for Cheese-Garlic Breakfast Sandwiches.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Serving)

Calories 160

(Calories from Fat 70 ),

Total Fat 8 g

(Saturated Fat 3 g,),

Cholesterol 10 mg;
Sodium 460 mg;
Total Carbohydrate 17 g

(Dietary Fiber 0g,

Protein 4 g;

Percent Daily Value*:

Exchanges:

1 Starch;
2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 151 Reviews View All

Posted 1/11/2013 5:41:17 AM REPORT ABUSE dawnbryant5 said:

Rating:

Iam so glad I finally found this recipe. It sure spices up a plan old biscuit. I had them at a few Restuarants but, would forget when I was home cooking. NEVER HAVE JUST PLAN BISCUIT AGAIN!!!! THESE ARE YUMMMMMMMMMMY!!!!!!!!!!!!!!!!!!!!!!!!

This reply was: Helpful Inspiring