Product Description
Enjoy breakfast time made easier with the help of Betty Crocker Bisquick Original Pancake and Baking Mix. There are so many ways to Bisquick! From crafting pancakes, waffles, biscuits, and muffins, to dumplings, coffee cake, bread, and even impossible pie, Bisquick lets you whip up recipes the whole family will enjoy. It's made with no colors and no artificial flavors, so the great taste of your recipes shines through. Ready to please the pancake lovers in your household? Bisquick is the perfect pancake mix. This one box makes about 60 irresistibly fluffy pancakes, with a recipe on the back. Whether you crave cooking or baking something sweet or savory, you can serve your creations as part of a breakfast buffet, Sunday brunch, and beyond. Family and guests can customize to taste with toppings like pancake syrup, whipped cream, chocolate chips, butter, fruit, breakfast sausage crumbles, or whatever you dream up. When you add Bisquick Pancake and Baking Mix to your pantry staples, the delicious possibilities are endless.
Prep Instructions
BISQUICK™ CLASSIC RECIPES
PANCAKES makes about 14 pancakes
2 cups Original Bisquick™ Mix
1 cup milk
2 eggs
1 STIR ingredients until blended.
2 POUR slightly less than 1/4 cupfuls onto hot greased griddle.
3 COOK until edges are dry; about 1 minute 30 seconds. Turn; cook 1 minute 30 seconds or until golden.
For thinner pancakes, increase milk to 1 1/3 cups.
High Altitude (3500-6500 ft): No change.
WAFFLES makes about 8 (4-inch) waffles
2 cups Original Bisquick™ Mix
1 1/4 cups milk
2 tablespoons vegetable oil
2 eggs
1 STIR ingredients until blended.
2 POUR onto center of hot greased waffle maker; close lid.
3 BAKE about 5 min or until steaming stops. Carefully remove waffle.
High Altitude (3500-6500 ft): No change.
The Ultimate Pancake
Just add the following ingredients to Step 1 of our Classic Pancakes recipe
2 tablespoons sugar
2 tablespoons vegetable oil
2 teaspoons baking powder
1 teaspoon vanilla extract
BISCUITS makes about 6 biscuits
2 cups Original Bisquick™ Baking Mix
2/3 cup milk
2 tablespoons vegetable oil
1 HEAT oven to 425°F. Stir ingredients until soft dough forms.
2 DROP dough by spoonfuls onto ungreased cookie sheet.
3 BAKE 12 to 14 minutes or until golden brown.
High Altitude (3500-6500 ft): No change.
