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Turkey Sausage Cheese Balls

turkey sausage cheese balls Appetizer
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Turkey Sausage Cheese Balls
  • Prep 20 min
  • Total 45 min
  • Servings 102

Try this healthified version of a classic favorite using Bisquick Heart Smart® mix and turkey sausage. MORE+ LESS-

September 26, 2016

Ingredients

2 1/2
cups Bisquick Heart Smart® mix
1
lb uncooked lean turkey sausage
3
cups shredded reduced-fat Cheddar cheese (12 oz)
1/2
cup grated Parmesan cheese
1/2
cup 1% milk
1/2
teaspoon dried rosemary leaves, crushed
1 1/2
teaspoons chopped fresh parsley or 1/2 teaspoon parsley flakes
Barbeque sauce or chili sauce, if desired

Steps

Hide Images
  • 1
    Heat oven to 350°F. Lightly grease bottom and sides of 15x10x1-inch pan.
  • 2
    In large bowl, stir together all ingredients except barbeque sauce, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
  • 3
    Bake 20 to 25 minutes or until brown and thermometer inserted in center of ball reads at least 165°F. Immediately remove from pan. Serve warm with sauce for dipping.

Expert Tips

  • Use a small cookie scoop to form balls.
  • Try adding 1/4 teaspoon ground red pepper (cayenne) in place of the rosemary to add a kick.

Nutrition Information

Nutrition Facts

Serving Size: 1 Ball
Calories
35
Calories from Fat
15
% Daily Value
Total Fat
2g
3%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
80mg
3%
Potassium
10mg
0%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

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