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Tater Tot™ Pizza Casserole

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Tater Tot™ Pizza Casserole
  • Prep 20 min
  • Total 1 hr 10 min
  • Servings 6
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Enjoy your dinner with this cheesy ground beef and pepperoni Tater Tot™casserole – a delightful meal.
Updated Nov 16, 2021

Ingredients

  • 1 lb. lean ground beef
  • 1/4 cup chopped onion
  • 1 (10 3/4-oz.) can condensed cream of mushroom soup
  • 1 (8-oz.) can pizza sauce
  • 2 oz. sliced pepperoni
  • 1/2 cup chopped green bell pepper
  • 4 oz. (1 cup) shredded mozzarella cheese
  • 1/2 bag (32 oz) Ore-Ida™ Tater Tots™ frozen potatoes (about 3 1/2 cups)

Steps

  • 1
    Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with nonstick cooking spray. In large skillet, cook ground beef and onion over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain.
  • 2
    Reduce heat to medium; stir in soup. Cook until mixture comes to a boil, stirring occasionally.
  • 3
    Spoon beef mixture into sprayed baking dish. Spoon pizza sauce evenly over top. Arrange pepperoni and bell pepper over sauce. Sprinkle with cheese. Arrange Tater Tots™ over cheese. Cover with foil.
  • 4
    Bake at 375°F. for 30 minutes. Remove foil; bake an additional 15 to 20 minutes or until thoroughly heated.

Nutrition

490 Calories, 30g Total Fat, 24g Protein, 31g Total Carbohydrate, 5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
490
Calories from Fat
270
Total Fat
30g
46%
Saturated Fat
13g
65%
Cholesterol
65mg
22%
Sodium
1490mg
62%
Total Carbohydrate
31g
10%
Dietary Fiber
3g
12%
Sugars
5g
Protein
24g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
20%
20%
Calcium
20%
20%
Iron
15%
15%
Exchanges:
2 Starch; 2 Other Carbohydrate; 3 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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