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Oatmeal Brownie Bars

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Oatmeal Brownie Bars
  • Prep 15 min
  • Total 2 hr 10 min
  • Servings 18
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Betty Crocker™ Supreme original brownies made with old-fashioned oats and drizzled with Betty Crocker™ cookie icing are the perfect on the run snack.
By Inspired Taste
Updated May 6, 2019

Ingredients

  • 1 box (16 oz) Betty Crocker™ Supreme original brownie mix
  • Water, vegetable oil and egg called for on brownie mix box
  • 1 cup old-fashioned oats
  • Betty Crocker™ white cookie icing (from 7-oz pouch)

Steps

  • 1
    Heat oven to 350°F. (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray
  • 2
    Make brownie batter as directed on box. Stir in oats until blended. Spread in pan.
  • 3
    Bake 22 to 25 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean. Cool completely on cooling rack, about 1 1/2 hours. Cut into 6 rows by 3 rows.
  • 4
    Squeeze cookie icing over brownies in zigzag pattern.

Tips from the Betty Crocker Kitchens

  • tip 1
    Instead of using cookie icing, drizzle the brownies with melted white or milk chocolate.

Nutrition

190 Calories, 6g Total Fat, 2g Protein, 34g Total Carbohydrate, 24g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
190
Calories from Fat
50
Total Fat
6g
8%
Saturated Fat
1g
4%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
85mg
3%
Potassium
20mg
1%
Total Carbohydrate
34g
11%
Dietary Fiber
1g
4%
Sugars
24g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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