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Gluten-Free Cinnamon Rolls

gluten-free cinnamon rolls Side
Gluten-Free Cinnamon Rolls
  • Prep 15 min
  • Total 45 min
  • Servings 8

These delicious gluten free cinnamon rolls made with Bisquick™ Gluten Free pancake & baking mix are buttery and full of ground cinnamon—frosted with a sweet cream glaze. MORE+ LESS-

Updated April 10, 2019

Ingredients

1/2
cup packed brown sugar
2
teaspoons ground cinnamon
3
cups Bisquick™ Gluten Free pancake & baking mix
1/4
cup granulated sugar
1 1/4
cups milk
1
egg
1/4
cup butter, melted
1
cup gluten-free powdered sugar
1/4
cup whipping cream

Steps

Hide Images
  • 1
    Heat oven to 425°F. Spray 9-inch round cake pan with cooking spray (without flour). In small bowl, mix brown sugar and cinnamon; set aside.
  • 2
    In large bowl, stir Bisquick™ mix, granulated sugar, milk and egg until dough forms.
  • 3
    Place dough on surface sprinkled with additional Bisquick™ mix; knead 5 times. Roll dough into 16x12- inch rectangle. Brush with 2 tablespoons of the melted butter; sprinkle evenly with brown sugar mixture. Starting at short side, roll up tightly; pinch edge of dough to seal well. Cut into 1 1/2-inch slices. In pan, place slices, cut sides down. Brush with remaining 2 tablespoons melted butter.
  • 4
    Bake 20 to 25 minutes or until golden brown. Cool 5 minutes. Remove from pan.
  • 5
    In small bowl, mix powdered sugar and whipping cream until smooth. Spread glaze over rolls. Serve warm.

Expert Tips

  • Cooking Gluten Free? Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
430
Calories from Fat
90
% Daily Value
Total Fat
9g
15%
Saturated Fat
6g
29%
Trans Fat
0g
Cholesterol
50mg
17%
Sodium
590mg
25%
Potassium
90mg
3%
Total Carbohydrate
81g
27%
Dietary Fiber
0g
0%
Sugars
39g
Protein
5g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
4%
4%
Exchanges:
1 1/2 Starch; 0 Fruit; 4 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
5 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2019 ®/TM General Mills All Rights Reserved

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