Menu

Easy Orange-Soy Glaze

  • Save Recipe
Easy Orange-Soy Glaze
  • Prep 5 min
  • Total 5 min
  • Servings 6
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to Make?
  • Save
  • Shop
  • Share
  • Keep Screen On
The bright flavors of Asian cuisine give this recipe a tangy twist on a hearty ham glaze. Be sure to try it with pork chops or pork roast, too.
By Paula Jones
Updated Mar 27, 2014

Ingredients

  • Juice of 1 large orange (about 1/2 cup)
  • 1/2 cup packed brown sugar
  • 1 tablespoon soy sauce
  • 1 teaspoon Dijon mustard

Steps

  • 1
    In small bowl, mix all ingredients with whisk until well blended.
  • 2
    Brush glaze over ham during last 45 minutes of baking.

Tips from the Betty Crocker Kitchens

  • tip 1
    If you have a larger ham, simply double the glaze ingredients.
  • tip 2
    This glaze would also be delicious brushed on pork chops or pork roast.

Nutrition

Nutrition Facts are not available for this recipe
© 2021 ®/TM General Mills All Rights Reserved