Betty Crocker Makers: Sarah's Churro Cheesecake Bars
These Churro Cheesecake Bars are going to wow your crowd! They’re scrumptiously creamy and the sugar cookie crust adds just the right amount of crunch to balance the cheesecake!

These Churro Cheesecake Bars are going to wow your crowd! They’re scrumptiously creamy and the sugar cookie crust adds just the right amount of crunch to balance the cheesecake!
These cookies start with a Betty Crocker™ Devil's Food Cake Mix and bake up thick, soft, and fudgy. Topped with rich chocolate buttercream frosting, crushed cookies, and gummy worms for a spooky touch.
Betty Crocker™ mixes combine to create a yummy, chewy brookie that gets loaded with ice cream and lots of toppings.
The Betty Makers are back! This year, we’ve partnered with 7 all-star bakers to share their unique spins on tried-and-true Betty desserts. You’ll see a few familiar faces along with a fresh batch of new ones, and each one brings their unique talents to the table. Get to know each baker below.
This Pumpkin-Praline Cake recipe combines two classic fall flavors into the ultimate cozy dessert. Kick off baking season with something delicious, impressive, and easier than it looks!

When Betty wants to celebrate, she reaches for her classic Yellow Cake Mix. Bake up a cake for birthdays, milestones, or any moment that calls for something sweet.
