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Whipped Maple Sweet Potatoes

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Maple syrup sweetens these velvety mashed sweet potatoes. Pass a pitcher of warm syrup to drizzle over the top.

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(25 Ratings)

25 Ratings

5 spoons 68%

4 spoons 12%

3 spoons

2 spoons

1 spoons

Member Reviews (5)

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PREP TIME
15 Min
TOTAL TIME
1 Hr 30 Min
SERVINGS
6

3: pounds red garnet sweet potatoes or yams

2: tablespoons maple-flavored syrup

2: tablespoons butter or margarine, softened

1/2: teaspoon salt

: Ground cinnamon or nutmeg

: Additional maple-flavored syrup, if desired

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1 Heat oven to 350°F. Pierce sweet potatoes with fork. Place potatoes in square pan, 9x9x2 inches. Cover and bake about 1 hour 15 minutes or until potatoes can be easily pierced with a knife.
2 Slip off skins. Beat potatoes with electric mixer on medium speed until no lumps remain. Add 2 tablespoons syrup, the butter, salt and desired amount of cinnamon. Continue beating until potatoes are light and fluffy. Drizzle with additional syrup.

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Expert Tips

Cover and refrigerate whipped sweet potatoes up to 24 hours. Reheat in microwave oven or in slow cooker on low heat setting until warm.

Sprinkle chopped toasted pecans over sweet potatoes.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 180

(Calories from Fat 35 ),

Total Fat 4 g

(Saturated Fat 1 g,

Cholesterol 0mg;
Sodium 260 mg;
Total Carbohydrate 38 g

(Dietary Fiber 4 g,

Protein 2 g;

Percent Daily Value*:

Vitamin A 100.00%;
Vitamin C 28.00%;
Calcium 4.00%;
Iron 4.00%;

Exchanges:

1 Starch;
1 1/2 Fruit;
1/2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 5 Reviews View All

Posted 11/24/2010 9:27:09 AM REPORT ABUSE SavoryTart said:

Rating:

Oh, this was so delicious and easy. I made it using real maple syrup and substituted mace for the nutmeg.

This reply was: Helpful Inspiring

Posted 11/22/2010 6:36:49 PM REPORT ABUSE cherbear7997 said:

Rating:

I'm going to try this out on my husband's family to see what they will think.... It sounds like a great recipe, will post to inform everyone what everyone says!!

This reply was: Helpful Inspiring

Posted 11/22/2010 3:28:48 PM REPORT ABUSE RLWatkins said:

Rating:

This is a great recipe! After I whip the sweet potatoes, I spread them in an oblong baking dish and bake them in a 350 degree oven till heated through. Then, I take them out, top them with mini-marshmallows, put them back in and toast the marshmallows. This is my family's favorite way to have them at Thanksgiving!

This reply was: Helpful Inspiring