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Strawberry Daiquiri Cake

Strawberry and lime create a cool taste of the Tropics.

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( 59 Ratings)

59 Ratings

5 Stars 53%

4 Stars 19%

3 Stars

2 Stars 15%

1 Stars

Member Reviews ( 25 )

66f0d81e-489b-49e7-87dc-0f33617f7151

Prep Time 20 min
Total Time 1 hr 55 min
Servings 15

Ingredients

Cake

1: package Betty Crocker® SuperMoist® white cake mix

: Water, vegetable oil and whole eggs called for on cake mix box

1: box (4-serving size) strawberry-flavored gelatin

1: tablespoon grated lime peel

1: to 2 teaspoons rum extract

Lime Frosting

1: container Betty Crocker® Rich & Creamy vanilla frosting

2: teaspoons grated lime peel

Garnish

8: fresh whole strawberries

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Directions

1 Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom only of 13x9-inch pan and lightly flour, or spray with baking spray with flour. In large bowl, beat cake ingredients with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan.
2 Bake 35 to 40 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
3 Stir together lime frosting ingredients. Spread frosting evenly over cake. Store loosely covered at room temperature. Just before serving, cut each whole strawberry in half, leaving leaves on. Garnish cake with strawberry halves. Store loosely covered in refrigerator.

EXPERT TIPS

Expert Tips

You’ll want to have 5 limes so that you’ll have enough grated lime peel for this recipe.

For a whimsical touch of the Tropics, insert a paper drink umbrella in each piece of cake.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 320
Calories from Fat: 100),

% Daily Value

Total Fat: 12g; 12%
(Saturated Fat 2 1/2g, 2 1/2% Trans Fat 2g 2% ),
Cholesterol: 40mg; 40%;
Sodium: 310mg; 310%;
Total Carbohydrate: 50g; 50%
(Dietary Fiber 0g 0% Sugars 35g 35% ),
Protein: 3g; 3%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 4%;
Calcium: 6%;
Iron: 4%;

Exchanges:

1 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 25 Reviews View All

Posted 10/10/2011 1:17:20 AM REPORT ABUSE paradisepastrychef said:

Rating:

This is in response to the review by Missy32-69 and anyone else looking for the original recipe calling for the unsweetened strawberry drink mix. White/strawberry cake mix 1T.+ 2 tsp.(5 limes)grated lime peel 3/4 C. water Frosting: 15oz. white frosting 0.14oz. strawberry Kool Aid packet 1.5 tsp. rum extract 3/4 tsp. rum extract 8 strawberries (garnish) 3 eggs Preheat 350 degree oven. Spray bottom only of 9x13 pan. In lg. bowl, beat 1st 5 and 1T. lime peel on low for 30 seconds. Increase to med. speed & beat 2 min. Pour into pan. Bake 30-35 min. or until toothpick pulls clean from center. Cool completely (about 1 hr.). Remove foil from frosting & microwave 20-30 seconds on High or until pourable. Stir in extract and 2 tsp. lime peel. Spread evenly over cake. Before serving, cut berries in half, leaving greens on. Top each slice with berry half. Store loosely covered at room temp. Yield: 12 servings

This reply was: Helpful Inspiring

Posted 8/7/2011 8:37:33 PM REPORT ABUSE 4booper said:

Rating:

Great Cake!!!! I made cupcakes with this and used a strawberry cake mix instead of the white because I really like strawberrys. I couldn't find the size of box by serving size so I got the 6 oz. box and it was great. I also added a little rum extract to the frosting. It was sooooo good!!! Even the kids liked them.

This reply was: Helpful Inspiring

Posted 6/28/2011 4:14:52 PM REPORT ABUSE pepper6002 said:

Rating:

I made the daquiri cake and grabbed the coconut cake mix instead. OMG!!! It was awesome. The second time, I used Strawberry-Banana jello. It taste even better.

This reply was: Helpful Inspiring