Do not overfill muffin cups, or the cupcakes will be too large to fit into the push-up pop containers.
Look for push-up pop containers at large craft stores or by searching online.
To freeze cupcakes, place cooled cupcakes in single layer in airtight plastic containers or resealable freezer plastic bags. Unfrosted cupcakes can be frozen up to 3 months.
It’s easy to make more of these push-up pops. Instead of freezing the extra mini cupcakes, get another container or two of frosting and additional push-up pop containers to make as many as you need. Don’t forget to get more strawberries for garnish!
Add candy sprinkles to the frosting for additional texture and appearance.