Forget fast food! You can put an Asian-style supper on the table in under 30 minutes.
SAVE ON THIS RECIPE!
To toast sesame seed, sprinkle in ungreased heavy skillet and cook over medium-low heat 5 to 7 minutes, stirring frequently until browning begins, then stirring constantly until golden brown.
Use a 9-ounce package of Green Giant Select® frozen sugar snap pea pods, thawed and drained, if fresh pea pods are not available.
Pick up some egg rolls at the deli to serve with this Asian dish.
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