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Pork Chops and Apples

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Here’s an easy-to-make dish that’s perfect when you’re cooking for two!

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(83 Ratings)

83 Ratings

5 spoons 52%

4 spoons 33%

3 spoons

2 spoons

1 spoons

Member Reviews (43)

cf59fc41-95ec-4a5e-8d59-444dddb05627

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PREP TIME
15 Min
TOTAL TIME
1 Hr 5 Min
SERVINGS
2

1: medium unpeeled cooking apple, sliced

2: tablespoons packed brown sugar

1/4: teaspoon ground cinnamon

2: pork rib chops, 1/2 to 3/4 inch thick (about 1/4 pound each)

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1 Heat oven to 350°F. Place apples in 1 1/2-quart casserole. Sprinkle with brown sugar and cinnamon.
2 Remove fat from pork. Spray 8- or 10-inch nonstick skillet with cooking spray; heat over medium heat 1 to 2 minutes. Cook pork in hot skillet about 5 minutes, turning once, until light brown.
3 Place pork in single layer on apples. Cover and bake about 45 minutes or until pork is slightly pink when cut near the bone and apples are tender.

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Expert Tips

Follow cook times for pork carefully. Today’s pork is lean and requires shorter cooking times. Overcooking pork will make it tough.

Use a sharp knife to cut most of the fat from pork chops, being careful not to cut into the meat.

Serve hearty rye bread and pickled beets to complete an Oktoberfest menu.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 200

(Calories from Fat 55 ),

Total Fat 6 g

(Saturated Fat 2 g,

Cholesterol 45 mg;
Sodium 30 mg;
Total Carbohydrate 24 g

(Dietary Fiber 2 g,

Protein 15 g;

Percent Daily Value*:

Vitamin A 0.00%;
Vitamin C 2.00%;
Calcium 2.00%;
Iron 4.00%;

Exchanges:

1 1/2 Fruit;
2 Lean Meat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 43 Reviews View All

Posted 1/31/2012 9:51:55 AM REPORT ABUSE bigdogmom79 said:

Rating:

This is an amazing recipe. I made it for my husband for dinner and we loved it!!!! We added a dinner salad and had a great, comfort food meal.

This reply was: Helpful Inspiring

Posted 1/9/2012 12:49:46 PM REPORT ABUSE Linda H said:

Rating:

It's so amazing how good this simple recipe is! I doubled it, making a bit more brown sugar/cinnamon mixture than called for. A couple of days later, I reheated the chops and apples and baked two small sweet potatoes. It was better the 2nd day, and the sugar/cinnamon mixture mixed with the sweet potatoes - to die for! This recipe does not need any changes unless you just want more of it!

This reply was: Helpful Inspiring

Posted 12/29/2011 12:53:09 PM REPORT ABUSE armywifenmommy said:

Rating:

i needed something different for dinner and found this recipe. it was easy and delicious, even my 3 yr old ate it all. i did add some extra apples, brown sugar, and cinnamon as the others have stated. will def be making this again

This reply was: Helpful Inspiring