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Recipe

Oatmeal-Chocolate Chip Cookies

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Fill your cookie jar with a classic drop cookie that's doubly satisfying. Chocolate lovers will love the chips, and whole-grain seekers will appreciate the natural oats.

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( 254 Ratings)

254 Ratings

5 Stars 76%

4 Stars 16%

3 Stars

2 Stars

1 Stars

Member Reviews ( 97 )

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PREP TIME 1 Hr 5 Min
TOTAL TIME 1 Hr 5 Min
SERVINGS 42

1 1/2: cups packed brown sugar

1: cup butter or margarine, softened

1: teaspoon vanilla

1: egg

2: cups quick-cooking oats

1 1/2: cups Gold Medal® all-purpose or unbleached flour

1: teaspoon baking soda

1/4: teaspoon salt

1: cup semisweet chocolate chips (6 oz)

1: cup chopped nuts, if desired

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1 Heat oven to 350°F. In large bowl, stir brown sugar and butter until blended. Stir in vanilla and egg until light and fluffy. Stir in oats, flour, baking soda and salt; stir in chocolate chips and nuts.
2 Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
3 Bake 9 to 11 minutes or until golden brown. Cool slightly; remove from cookie sheet to wire rack.

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Nutrition Information:

1 Serving (1 Cookie)

Calories 120

(Calories from Fat 50),

Total Fat 6g

(Saturated Fat 3g,
Trans Fat 0g),

Cholesterol 15mg;
Sodium 80mg;
Total Carbohydrate 16g

(Dietary Fiber 0g,
Sugars 10g),

Protein 1g;

Percent Daily Value*:

Vitamin A 4 %;
Vitamin C 0 %;
Calcium 0 %;
Iron 4 %;

Exchanges:

0 Starch;
0 Fruit;
1 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 97 Reviews View All

Posted 4/23/2012 1:52:50 PM REPORT ABUSE cookies4mykids said:

Rating:

This recipe was so quick and easy. I doubled the recipe and made a couple of changes. Instead of using 4 sticks of margarine (2 cups) I used 3 sticks and added 1 cup of applesauce. I also added 1 1/2 tsp of cinnamon and increased the oats to 5 cups. They were a HUGE hit at our Boy Scout bake sale fundraiser and they were the first cookies to sell out!! I will definitely use this recipe again - they were delicious, moist and chewy!

This reply was: Helpful Inspiring

Posted 4/3/2012 8:27:25 PM REPORT ABUSE julsba said:

Rating:

This was the first time I have ever made oatmeal chocolate chip cookies, and I was amazed at how completely awesome they are!! This is a very easy recipe, if you follow it. I wouldn't cut it in half, why bother when you can freeze them! And they do freeze very good, they come out of freezer slightly gooey. I even gave some to our neighbors kids (about 6 or 7 years old!) and they loved them even though they said they didn't like oatmeal!! Absolutely love this recipe, and will make again and again!! Its always good idea to follow recipe exactly the first time you make it and then make changes if needed next time! But I wouldn't change anything about this recipe!!!!

This reply was: Helpful Inspiring