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Slow Cooker Italian Turkey Wraps

Use your slow cooker to make tasty Italian tortilla roll-ups with turkey and cheese. They make great lunch leftovers, too!

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( 9 Ratings)

9 Ratings

5 Stars 22%

4 Stars

3 Stars 33%

2 Stars 22%

1 Stars 22%

Member Reviews ( 3 )

98728903-2037-4389-ab2d-2f48276560e1

Prep Time 20 min
Total Time 8 hr 20 min
Servings 8

Ingredients

2: turkey thighs (about 3 pounds), skin removed

1: jar (7 ounces) roasted red bell peppers, drained and coarsely chopped (1 cup)

2: medium onions, cut in half and sliced

1: teaspoon salt

2: cups Progresso® chicken broth (from 32-ounce carton)

2: teaspoons Italian seasoning

8: flour tortillas (8 inches in diameter)

8: slices (1 ounce each) provolone cheese, cut in half

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Directions

1 Place turkey, bell peppers and onions in 4- to 5-quart slow cooker. Sprinkle with salt. Pour broth over turkey.
2 Cover and cook on Low heat setting 7 to 8 hours.
3 Remove turkey from cooker; place on cutting board. Shred turkey, using 2 forks. Stir turkey and Italian seasoning into mixture in cooker. Using slotted spoon to remove turkey mixture from cooker, fill each tortilla with about 2/3 cup turkey mixture. Top with cheese; roll up.

EXPERT TIPS

Expert Tips

Turn these wraps into sandwiches by substituting hoagie buns for the flour tortillas. Be sure to thoroughly drain the turkey and veggies.

For potlucks, sports events or family gatherings, skip the tortillas. Instead, purchase 20 dollar buns, and cut 5 slices of cheese into fourths. Use about 1/4 cup turkey mixture and one cheese piece for each mini sandwich.

For a tasty twist, spread pesto on the tortillas before adding the filling.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Wrap

Calories: 525
Calories from Fat: 135),

% Daily Value

Total Fat: 15g; 15%
(Saturated Fat 7g, 7% ),
Cholesterol: 125mg; 125%;
Sodium: 1450mg; 1450%;
Total Carbohydrate: 54g; 54%
(Dietary Fiber 4g 4% ),
Protein: 44g; 44%

% Daily Value*:

Iron: 28%;

Exchanges:

Carbohydrate Choices:

3 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 3 Reviews View All

Posted 12/29/2012 3:45:52 AM REPORT ABUSE slosh29 said:

Rating:

Has anyone actually tried these? I would like to try the recipe but so far all that is here is commentary and no actual reviews of those who have tried it.

This reply was: Helpful Inspiring

Posted 6/22/2012 9:32:47 AM REPORT ABUSE Minnechaug76 said:

Rating:

h8winters Thank you for the Points Plus points, I was just going to figure it out, when I read your review

This reply was: Helpful Inspiring

Posted 6/21/2012 1:31:30 PM REPORT ABUSE h8winters said:

Rating:

Just one comment; 13 Points Plus for ONE wrap. Definitely looks tasty, but not worth that many points. Would have to use white meat and lighten up the cheese and tortillas.

This reply was: Helpful Inspiring