Bring all the great flavors of Thanksgiving dinner to a satisfying sandwich!
Serve as a casserole for dinner with a little warmed gravy from a jar spooned over each serving.
Simple fresh veggies and dip make a nice accompaniment.
In the eastern half of Iowa and through southern Wisconsin, turkey and dressing sandwiches are eagerly devoured at wedding receptions and community fundraiser luncheons year-round.
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