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Impossibly Easy Spicy Pork and Chicken Pie

Savor a complete dinner in a dish with chicken, sausage, spinach and cheese all mixed up in an easy Bisquick® bake.

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 (30) 4 Reviews
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  • Prep Time 20 min
  • Total Time 1 hr 5 min
  • Servings 6

1/2
lb bulk pork sausage
1
cup chopped cooked chicken
1
box (9 oz) Green Giant™ frozen chopped spinach, thawed, squeezed to drain
4
medium green onions, sliced (1/4 cup)
1
cup shredded Cheddar cheese (4 oz)
1/2
cup Original Bisquick™ or Bisquick Heart Smart® mix
1
cup milk
1/2
teaspoon ground red pepper (cayenne)
1/4
teaspoon ground sage
2
eggs

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook sausage over medium-high heat, stirring occasionally, until no longer pink; drain. Sprinkle sausage, chicken, spinach, onions and 1/2 cup of the cheese in pie plate.
  • 2 In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
  • 3 Bake uncovered 30 to 35 minutes or until knife inserted in center comes out clean. Sprinkle with remaining 1/2 cup cheese. Bake about 2 minutes longer or until cheese is melted. Let stand 5 minutes before serving.

EXPERT TIPS

Expert Tips

Monterey Jack or mozzarella cheese would also work well in this recipe. Chopped turkey can easily replace the chicken.

Use chicken that is freshly cooked, canned or purchased from the deli to make this recipe into an easy supper.

Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
270
(
Calories from Fat
150),
% Daily Value
Total Fat
16g
16%
(Saturated Fat
7g,
7%
Trans Fat
1/2g
1/2%
),
Cholesterol
130mg
130%;
Sodium
450mg
450%;
Total Carbohydrate
10g
10%
(Dietary Fiber
1g
1%
  Sugars
3g
3%
),
Protein
20g
20%
;
% Daily Value*:
Vitamin A
50%;
Vitamin C
0%;
Calcium
20%;
Iron
8%;
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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